Lemon, Garlic and Rosemary Chicken Skewers
I’ve been working on a recipe for grilled boneless chicken breasts that would have a similar flavor profile to my Roasted Chicken Breasts with Lemon Garlic and Rosemary, a super popular Café recipe with bone-in, skin-on breasts, roasted in the oven. I decided to skewer my chicken for a fun presentation and an easy way to serve them.
An opportunity came to test my idea a few days ago. We were planning to spend a day with my daughter and her family, and I texted her early in the day to ask what she wanted me to bring for dinner. My daughter is a wonderful cook, but with four little ones, I know she appreciates a break.
Lemon, Garlic and Rosemary Chicken Skewers
“Something the kids will like.” It seemed the children had had too many meals-on-the-go and needed some “real” food and a sit-down dinner. I had been thinking about bringing a summery salmon salad (another new recipe I’m working on – coming soon!) but quickly changed my mind, knowing the little ones wouldn’t be thrilled about that.
read more recipe >>> @ thecafesucrefarine.com
0 Response to "Lemon, Garlic and Rosemary Chicken Skewers"
Post a Comment